Hi guys! MT conditioning class was out because Scott has a bum wrist. We stayed home and I made seafood scampi risotto! First there were munchies while dinner cooked because I was a little noshy and Scott was just straight up hungry.
Cheese, crackers, and raisins. :p The cheese is cheddar and swiss. Kashi asiago crackers, and well, raisins. I had three crackers, a few raisins, one very small slice of cheddar, and a small slice of swiss. Plus some cherry seltzer straight up.
Behold dinner! Nothing crazy but something a little more fancy for Thursday night dinner. In it is shrimp and baby scallops. I used the same ingredients as my shrimp and scallops in garlic wine sauce. It turned out good but I’ll definitely try to add in some diced tomatoes next time I make it.
The evening is going to consist of nothing much really. Hanging out and maybe a quick walk since it’s still light outside!