<\/p>\nHi lovelies!\u00a0 Ever have one of those days where it seems like you can’t connect with other people because they act like you are speaking a foreign language?\u00a0 And it makes you want to smack your head on your desk?\u00a0 Yeah, I had that yesterday.\u00a0 <\/p>\n
Anyway! On to better things!\u00a0 Dinner last night was leftovers.<\/p>\n
![\"Salad,](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2009\/07\/ohc_07-29-09_dinner-300x225.jpg\" "\\"Salad,")
<\/p>\n
Leftover salad from lunch (You didn’t think I would throw it away did you? 
)and leftover veggie enchilada which apparently had a run-in with the ugly stick while I had my back turned.\u00a0 I have no idea what happened, I found it like this.\u00a0 And in the middle quick guacamole which is really just mashed up avocado, S&P, garlic powder, and lots of chili garlic hot sauce.\u00a0 YUM!\u00a0 With FoodShouldTasteGood (great chips, poor name!) multigrain chips that I adore.\u00a0 I can’t even eat regular tortilla chips anymore because these have such great flavor, everything else is bland.<\/p>\n
After SF<\/abbr> class, I went straight to bed with some seltzer and my book.\u00a0 I read for about 1\/2 an hour and called lights out at 11:30pm.\u00a0 I had hoped to get to bed earlier but that was not to happen.<\/p>\n I planned on getting up at 6am and set my alarm accordingly.\u00a0 But my body had different plans and my alarm was going off for 20 minutes before I even heard it. I took care of Rocks, poured some coffee.<\/p>\n And started work.\u00a0 I finished the project and sent that in along with my invoice.\u00a0 A huge bowl of oatbran! Minus the ground flax because I’m out.\u00a0 Boo!\u00a0 Topped with some blueberry rhubarb sauce and vanilla almond butter.\u00a0 This was a great breakfast!\u00a0 Totally filling, creamy, and delicious!<\/p>\n After breakfast, I took Rocky out for a quick walk and then came back home and sat down for a minute.\u00a0 That is when I realized that I apparently am a hungry beast this morning.\u00a0 It was 11:30am and I was already hungry for lunch complete with tummy grumbles.\u00a0 I just had that gigantic bowl of oatbran at 9:30am. :o\u00a0 As much as I love oats and oatbran they are not long last for me unless I use a ton of mix-ins.\u00a0 Which is what I’ll do when I know I won’t have lunch early or at my normal time.\u00a0 Regular week though I have cut down the mix-ins greatly.\u00a0 Before when I first started eating oats and oatbran, I had a ton of mix-ins.\u00a0 Now not so much.\u00a0 It’s amazing how one changes and grows in terms of eating habits.\u00a0 So cool and interesting! That long winded story to say I made lunch!<\/p>\n Salad!<\/p>\n Honey mustard dressing on top.<\/p>\n Smoothie!<\/p>\n YUMtastic!<\/p>\n Can you believe I forgot to take a picture of my smoothie and a whole lunch shot?!\u00a0 My brain is on the race guys, that’s all I can say.\u00a0 Boo on me though!<\/p>\n And now I’m off to putz around while waiting for race time to start.\u00a0 My first experience with an evening race and it’s a little odd! Rose asked a fabbo question about portion control in my last post and instead of creating a gigantic reply in the comments, I thought I would address it in a future post.\u00a0 Hopefully tomorrow’s eats.\u00a0 Coolio with you Rose<\/a>? Hi lovelies!\u00a0 Ever have one of those days where it seems like you can’t connect with other people because they act like you are speaking a foreign language?\u00a0 And it makes you want to smack your head on your desk?\u00a0 Yeah, I had that yesterday.\u00a0 Anyway! On to better things!\u00a0 Dinner last night was leftovers. […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[3],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-1TK","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/7300"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=7300"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/7300\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=7300"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=7300"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=7300"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
<\/p>\n![\"Coffee](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2009\/07\/ohc-07-30-09_coffee-300x225.jpg\" "\\"Coffee")
<\/p>\n
\u00a0 A great hot shower later it was time for breakfast and I was a Starvin’ A at that point.<\/p>\n![\"Oatbran](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2009\/07\/ohc-07-30-09_breakfast-300x225.jpg\" "\\"Oatbran")
<\/p>\n
<\/p>\n![\"Salad](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2009\/07\/ohc-07-30-09_salad.jpg\" "\\"Salad")
<\/a><\/p>\n\n
<\/a>Watermelon and one lonely cantaloupe piece.<\/p>\n<\/a>Chips for quickie guacamole!<\/p>\n\n
<\/p>\n<\/p>\n","protected":false},"excerpt":{"rendered":"