{"id":3264,"date":"2009-02-03T21:14:58","date_gmt":"2009-02-04T01:14:58","guid":{"rendered":"http:\/\/foodembrace.com\/?p=3264"},"modified":"2009-02-03T23:26:54","modified_gmt":"2009-02-04T03:26:54","slug":"february-3rd-2009-lunch-and-dinner","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2009\/02\/february-3rd-2009-lunch-and-dinner\/","title":{"rendered":"February 3rd, 2009: Lunch and dinner"},"content":{"rendered":"

Hi guys!\u00a0 Not long after posting about breakfast, I actually started thinking about lunch!\u00a0 I didn’t have a mid-morning snack so I was hungry!\u00a0 But I didn’t really know what I wanted to eat.<\/p>\n

\"lunchie

lunchie <\/p><\/div>\n

Eventually I decided on what I think was an Asian patty from Morningstar.\u00a0 I say, “think” because I have a section in the freezer holding all the veggie stuff and it was just in there all by its lonesome.\u00a0 It smelled like the Asian patties so that’s what I’m going with. :p\u00a0 I put it on a sandwich thin with a romaine leaf, slice of colby jack and a little bit of mayo and buffalo sauce (wha? Seriously what is my deal with all this buffalo sauce business!).\u00a0 In the middle is a green apple and a carrot that Scott and I split.<\/p>\n

After lunch was Rocky’s walk.\u00a0 Man it was cold!\u00a0 It felt colder than when I ran this morning.\u00a0 It must have been the wind because there was no wind for my run.\u00a0 It was actually warmer outside but didn’t feel like it.\u00a0 Apparently we are supposed to be heading into more bitter cold temps.\u00a0 Single digits and below.\u00a0 Color me pleased. :twitch:<\/p>\n

I did some bloggity stuffs and I was counting down the minutes till I could eat some yogurt.\u00a0 I guess I really could have had it whenever but I was waiting till it was closer to MT<\/abbr> class.\u00a0 Finally it was time and I was so happy!\u00a0 For some reason I just really wanted to have some yogurt today.<\/p>\n

\"so

so good<\/p><\/div>\n

I had 2% fage with some apricot preserves, chocolate granola, and some cranberries.\u00a0 I know, I loaded it all up!\u00a0 So yummy and a perfect little snacky before class.<\/p>\n

It’s been a week since we’ve been to Muay Thai and I was so happy to be back in class!\u00a0 I got to work with a new girl today, it was her second class but first time doing partner drills.\u00a0 Partner drills are where we pair up and our instructor gives us a combo to work on which we do together.\u00a0 So after we got our combo she looked at me and said:<\/p>\n

So, I’m going to actually hit you and kick you?<\/em><\/p>\n

Yup.
\n<\/em><\/p>\n

So cute!\u00a0 She did really well today and I hope she comes back.\u00a0 I love working with new people. :cheerful:<\/p>\n

After class, I was starving!\u00a0 We were on the way home discussing our banana and yogurt situation when we finally decided to make a quick stop and pick some up.\u00a0 We got bananas but no Fage.\u00a0 The universe is conspiring against me on that for some reason.<\/p>\n

Dinner was leftovers from yesterday!<\/p>\n

\"mmmm\"

mmmm<\/p><\/div>\n

Veggie brunswick stew.\u00a0 YUM!\u00a0 I only had a small portion because I wanted to snack on something later.\u00a0 Scott informed me that we had an open bottle of wine still from Saturday that needs taken care of.\u00a0 Oh boy!\u00a0 So I’ll be having a small glass of red later with a snack.\u00a0 Maybe fishies?\u00a0 I’m feeling a little carby.\u00a0 I’ll post that tomorrow though!<\/p>\n

I’ve had a great day today!\u00a0 And there’s excitement for tomorrow so stay tuned! :D<\/p>\n","protected":false},"excerpt":{"rendered":"

Hi guys!\u00a0 Not long after posting about breakfast, I actually started thinking about lunch!\u00a0 I didn’t have a mid-morning snack so I was hungry!\u00a0 But I didn’t really know what I wanted to eat. Eventually I decided on what I think was an Asian patty from Morningstar.\u00a0 I say, “think” because I have a section […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[3],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-QE","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/3264"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=3264"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/3264\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=3264"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=3264"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=3264"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}