{"id":2736,"date":"2009-01-12T19:13:50","date_gmt":"2009-01-12T23:13:50","guid":{"rendered":"http:\/\/foodembrace.com\/?p=2736"},"modified":"2009-01-13T02:22:33","modified_gmt":"2009-01-13T06:22:33","slug":"january-12th-2009-dinner","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2009\/01\/january-12th-2009-dinner\/","title":{"rendered":"January 12th, 2009: Dinner"},"content":{"rendered":"

Do you feel cheated when the dinner posts are small?\u00a0 I do not, I love everyone’s posts no matter the size or content! :D<\/p>\n

Dinner was easy today, leftovers with some extra veggies.<\/p>\n

\"hammie<\/a>

hammie jammie <\/p><\/div>\n

There’s a ham slice, 1\/2 the potato, and some carrots all from yesterday.\u00a0 Today I added some sauteed zucchini, and some corn\/peas\/broccoli mixture.\u00a0 YUM! I love having my plate loaded down with veggies.\u00a0 I ate everything but again only ate 1\/2 the ham slice.\u00a0 There is just enough ham leftover for Scott to have a nice ham sammie variation thereof tomorrow.<\/p>\n

I have been plowing through my to-do list!\u00a0 I feel so productive and pleased.\u00a0 I’ve emailed, faxed, written, and, domestically, most of the laundry is finished.<\/p>\n

While I was running today in the calmness, I have come to the conclusion of what I would like to do when I grow up.\u00a0 I’ve been meditating on it and sort of playing around with ideas in my head.\u00a0 I believe I found the answer, now I just need to put it in motion.\u00a0 It’s one of those situations where I’m at the point of, “Okay, now what?”.\u00a0 But I’ll figure it out.\u00a0 I know that’s vague but I’m still sort of feeling things out and once I’m a little more comfortable with where things are going then I’ll post about it.<\/p>\n

And now I’ve got more projects to finish!\u00a0 See you guys tomorrow!<\/p>\n","protected":false},"excerpt":{"rendered":"

Do you feel cheated when the dinner posts are small?\u00a0 I do not, I love everyone’s posts no matter the size or content! Dinner was easy today, leftovers with some extra veggies. There’s a ham slice, 1\/2 the potato, and some carrots all from yesterday.\u00a0 Today I added some sauteed zucchini, and some corn\/peas\/broccoli mixture.\u00a0 […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[3],"tags":[],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-I8","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/2736"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=2736"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/2736\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=2736"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=2736"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=2736"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}