{"id":17413,"date":"2017-01-18T18:14:39","date_gmt":"2017-01-19T01:14:39","guid":{"rendered":"http:\/\/foodembrace.com\/?p=17413"},"modified":"2017-01-18T18:14:39","modified_gmt":"2017-01-19T01:14:39","slug":"january-whole30-day-17","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2017\/01\/january-whole30-day-17\/","title":{"rendered":"January Whole30 Day 17"},"content":{"rendered":"

Hey all! \u00a0It feels like it’s been a while since we’ve chatted. \u00a0Sorry about that! We’ve had some house drama to deal with (UGH) and that’s been eating up a lot of time. \u00a0Yesterday was a big shopping day at Costco for me and when I got home it was time to start dinner. \u00a0Once that was done I was wiped out and needed to crash on the couch.<\/p>\n

We’ve been displaced from our bedroom and are\u00a0currently sleeping in the guest room. \u00a0Which is fine but it’s not my bedroom nor my bed. \u00a0So my sleep the past few days hasn’t been the amazing sleep that I was getting and it’s catching up to me. \u00a0My gym performance tanked. \u00a0Good times, good times.<\/p>\n

This morning because of poor sleep, I missed the gym. I would have gone to a later class but I had a hair appointment. \u00a0Which sounds really superficial but sometimes sleep (at least for me) needs to be a priority.<\/p>\n

\"Eggs<\/a><\/p>\n

Breakfast before going to get my hair dids was scrambled eggs and some roasted potatoes.<\/p>\n

I tried out a new salon and stylist today and derp. \u00a0It wasn’t the best of experiences. My hair is fine but I’m not one to stress about haircuts anyway. \u00a0Hair grows back, I’m not that girl that cries over a haircut. \u00a0However the appointment was weird and so awkward. I’ve never experienced that before!<\/p>\n

Anyway, once I got back home I made lunch and prepped stuff for dinner.<\/p>\n

\"Chicken<\/a><\/p>\n

Lunch was baked chicken thighs and some broccolini. \u00a0Broccolini is a veggie\u00a0that I like to make big batches of so that it’s on hand and easy to heat up. \u00a0I quickly blanch it and then toss it with some olive oil and seasoning. \u00a0Usually Flavor God<\/a> Lemon Garlic. \u00a0Then when I need a quick veggie side, it’s ready to go and only needs a fast reheat.<\/p>\n

Dinner today was stuffed peppers!<\/p>\n

\"Stuffed<\/a><\/p>\n

Chorizo stuffed peppers! With some spinach and a special sauce that I’m testing out. It’s so. freaking. good. And there’s no dairy either! Boom! \u00a0The chorizo was from Pederson’s Farms<\/a>. \u00a0So far I have loved all the products that I’ve tried out.<\/p>\n

Along with the stuffed peppers was\u00a0leftovers from yesterday’s dinner, snap peas and parsnip mash plus some crispy plantains for extra starchy goodness.<\/p>\n

Still going strong on the Whole30 train and digging the challenge so far. \u00a0Yeah, there are some things I miss and am looking forward to reintroducing but so far so good!<\/p>\n","protected":false},"excerpt":{"rendered":"

Hey all! \u00a0It feels like it’s been a while since we’ve chatted. \u00a0Sorry about that! We’ve had some house drama to deal with (UGH) and that’s been eating up a lot of time. \u00a0Yesterday was a big shopping day at Costco for me and when I got home it was time to start dinner. \u00a0Once […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"status","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[3,58,51],"tags":[119],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-4wR","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/17413"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=17413"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/17413\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=17413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=17413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=17413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}