{"id":16643,"date":"2014-04-07T09:02:24","date_gmt":"2014-04-07T15:02:24","guid":{"rendered":"http:\/\/foodembrace.com\/?p=16643"},"modified":"2014-04-07T09:02:24","modified_gmt":"2014-04-07T15:02:24","slug":"spring-clean-eats-days-19-21-catching-up","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2014\/04\/spring-clean-eats-days-19-21-catching-up\/","title":{"rendered":"Spring Clean Eats: Days 19-21, Catching Up"},"content":{"rendered":"

I’m back! \u00a0Thanks for being patient while I was squirreled away for the weekend. \u00a0I was at the blogging conference put on by The Scoop Blogs<\/a> this past weekend and when I got home in the evenings I was wiped out. \u00a0Sitting down at the computer was the last thing I wanted to do!<\/p>\n

So I sat on the couch with Scott and the pups instead.<\/p>\n

Let’s get caught up on the past three days! \u00a0I’m going to break this up by Breakfast, Lunch, and Dinner. \u00a0A little easier that way.<\/p>\n

BREAKFAST:<\/strong><\/p>\n

\"Blueberries,<\/a>Day 19: Blueberries, grain free granola, and coconut cream.<\/p>\n

\"Scrambled<\/a>Day 20: Scrambled eggs and mandarin oranges.<\/p>\n

\"Scrambled<\/a>Day 21: Scrambled eggs and sausage<\/p>\n

LUNCH:<\/strong><\/p>\n

\"Turkey,<\/a>Day 19: Turkey, golden beets, and asparagus. \u00a0All sauteed in ghee then I added a little splash of stock, dijon mustard, and maple syrup to create a sauce. \u00a0Delicious!<\/p>\n

\"Duck<\/a>Day 20: Even though I was at the conference, I was still able to have Odell Day<\/a> on Saturday! \u00a0Pulled Duck poutine with a maple bourbon gravy (From Common Link<\/a>) and a glass of 90 Shilling. \u00a0Thanks to Kristin<\/a> for being my lunch date! \u00a0Both of us were not about to pass up some duck poutine!<\/p>\n

Day 21: An unpictured (because I was too hungry to take one) salad from Avogadro’s Number<\/a>. \u00a0And a little side of sweet potato fries which were alright.<\/p>\n

DINNER:<\/strong><\/p>\n

\"Sushi\"<\/a>Day 19: Sushi! \u00a0We tried out Jaws Sushi<\/a> and loved it. \u00a0I had an avocado roll with cucumber and a shrimp tempura roll with avocado. \u00a0It wasn’t till after I ordered that I realized that the shrimp probably isn’t challenge friendly. \u00a0Regardless it was delicious! And I’ll probably have more. Sorry I’m not sorry. \u00a0 If you’re curious Scott had their spicy tuna roll and \u00a0The After Burn roll. \u00a0He enjoyed both of those.<\/p>\n

\"Chili<\/a>Day 20 & 21: Chili both nights! \u00a0I put together some chili on Saturday before I left for the conference because I knew I wouldn’t want to have to cook when I got back in the evening. \u00a0Thank goodness for prepping ahead and leftovers!<\/p>\n

 <\/p>\n

\u00a0<\/span><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

I’m back! \u00a0Thanks for being patient while I was squirreled away for the weekend. \u00a0I was at the blogging conference put on by The Scoop Blogs this past weekend and when I got home in the evenings I was wiped out. \u00a0Sitting down at the computer was the last thing I wanted to do! So […]<\/p>\n","protected":false},"author":1,"featured_media":16649,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[58,52,51],"tags":[13,32,36,37,49,105,16],"jetpack_featured_media_url":"https:\/\/foodembrace.com\/wp-content\/uploads\/2014\/04\/SCE_Day21_breakfast.jpg","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-4kr","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/16643"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=16643"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/16643\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media\/16649"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=16643"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=16643"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=16643"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}