{"id":15629,"date":"2012-06-06T09:36:59","date_gmt":"2012-06-06T13:36:59","guid":{"rendered":"http:\/\/foodembrace.com\/?p=15629"},"modified":"2012-06-06T09:36:59","modified_gmt":"2012-06-06T13:36:59","slug":"embracing-eggs","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2012\/06\/embracing-eggs\/","title":{"rendered":"Embracing Eggs"},"content":{"rendered":"<p><a href=\"http:\/\/foodembrace.com\/wp-content\/uploads\/2012\/06\/OHC_stockpic_egg.jpg\" data-rel=\"attachment-image-0\" data-rl_title=\"\" data-rl_caption=\"\" title=\"\"><img loading=\"lazy\" class=\"alignleft size-medium wp-image-15630\" title=\"Egg\" src=\"http:\/\/foodembrace.com\/wp-content\/uploads\/2012\/06\/OHC_stockpic_egg-300x225.jpg\" alt=\"\" width=\"300\" height=\"225\" srcset=\"https:\/\/foodembrace.com\/wp-content\/uploads\/2012\/06\/OHC_stockpic_egg-300x225.jpg 300w, https:\/\/foodembrace.com\/wp-content\/uploads\/2012\/06\/OHC_stockpic_egg-400x300.jpg 400w, https:\/\/foodembrace.com\/wp-content\/uploads\/2012\/06\/OHC_stockpic_egg.jpg 600w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a> I have fallen in love with eggs. We&#8217;ve recently started adding in more protein to our diets, and because of this our egg intake has increased a great deal.<\/p>\n<p>We go through a lot of eggs. \u00a0I buy 3 dozen at a time.<\/p>\n<p>Thankfully I can get some local eggs at my Whole Foods. \u00a0Cage free and roaming chickies to provide the eggs.<\/p>\n<p><strong>I would love some pastured eggs though and am still trying to source some in Columbus. \u00a0If you have any leads I&#8217;ll take them!<\/strong><\/p>\n<p>My new found love for eggs goes hand-in-hand with my new love of using coconut oil for cooking.<\/p>\n<p><a href=\"http:\/\/foodembrace.com\/wp-content\/uploads\/2011\/08\/pasta_eggs3.jpg\" data-rel=\"attachment-image-1\" data-rl_title=\"\" data-rl_caption=\"\" title=\"\"><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-14086\" title=\"Spaghetti and Eggs\" src=\"http:\/\/foodembrace.com\/wp-content\/uploads\/2011\/08\/pasta_eggs3-200x300.jpg\" alt=\"\" width=\"200\" height=\"300\" srcset=\"https:\/\/foodembrace.com\/wp-content\/uploads\/2011\/08\/pasta_eggs3-200x300.jpg 200w, https:\/\/foodembrace.com\/wp-content\/uploads\/2011\/08\/pasta_eggs3.jpg 467w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/a><\/p>\n<p>Frying up an egg in some coconut oil tastes amazing. \u00a0I love it so much that currently I would rather have a fried egg (or two please) over scrambled.<\/p>\n<p>Scrambled eggs with Cholula on top was my egg choice. \u00a0Now? \u00a0I really don&#8217;t even want to be bothered with scrambled eggs. \u00a0Fried all the way please!<\/p>\n<p><strong>How about you? Do you love eggs too?<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>I have fallen in love with eggs. We&#8217;ve recently started adding in more protein to our diets, and because of this our egg intake has increased a great deal. We go through a lot of eggs. \u00a0I buy 3 dozen at a time. Thankfully I can get some local eggs at my Whole Foods. \u00a0Cage [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":"","jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"_links_to":"","_links_to_target":""},"categories":[58],"tags":[43],"jetpack_featured_media_url":"","jetpack_publicize_connections":[],"jetpack_shortlink":"https:\/\/wp.me\/p4KYWa-445","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/15629"}],"collection":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/comments?post=15629"}],"version-history":[{"count":0,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/posts\/15629\/revisions"}],"wp:attachment":[{"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/media?parent=15629"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/categories?post=15629"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/foodembrace.com\/wp-json\/wp\/v2\/tags?post=15629"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}