{"id":13757,"date":"2011-07-07T17:03:31","date_gmt":"2011-07-07T21:03:31","guid":{"rendered":"http:\/\/foodembrace.com\/?p=13757"},"modified":"2011-07-07T17:03:31","modified_gmt":"2011-07-07T21:03:31","slug":"ohio-summer-spritzer","status":"publish","type":"post","link":"https:\/\/foodembrace.com\/2011\/07\/ohio-summer-spritzer\/","title":{"rendered":"Ohio Summer Spritzer"},"content":{"rendered":"

\"\"<\/a>Yesterday evening, Camelot Winery unveiled it’s new look with a Grand Re-Opening event.\u00a0 I was lucky enough to get invited not only to the event but to also provide some appetizers as well.<\/p>\n

The inside looks completely different and definitely has a more welcome and cozy feel to it now.\u00a0 You can expect a full post on what’s new soon!\u00a0 The event was a huge success and many people arrived ready to check out the new look and to sip on some wine.\u00a0 Luckily I was able to make my way around the place a few times and got a chance to chat with friends and introduce myself to new people.<\/p>\n

For the appetizers I made mini cheddar corn fritters using Ohio Sweet corn.\u00a0 I made 240 little fritters with the expectation that most people would take two.\u00a0 I don’t know about everyone else but Scott and I definitely had more than two!<\/p>\n

To help celebrate the new ownership and new look of Camelot, I put together a summer inspired drink featuring one of their wines.
\n\"\"<\/a><\/p>\n

Andrea’s Ohio Summer Spritzer<\/strong><\/p>\n