![\"\"](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2010\/01\/OHC-01-07-10_wine-300x225.jpg\" "\\"Red")
![\"\"](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2010\/01\/OHC-01-07-10_pudding-300x225.jpg\" "\\"Vegan")
<\/p>\nLast night while watching some hockey wine was involved.\u00a0 Along with dessert.<\/p>\n
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Hello vegan chocolate pudding<\/a>!\u00a0 Lovely to see you! Just an aside, it’s really hard to take a nice picture of chocolate pudding.\u00a0 Someone once suggested (because he didn’t like my picture I was going to possibly run today after sleeping in, but the wind kept me at home.\u00a0 That and the fact that I really wasn’t ready to give up my comfy jammies just yet.\u00a0 I poured myself some coffee and made a huge yogurt mess.\u00a0 After a bit of time at the computer and my pulling my hair out trying to decide on how to go about organizing this house better, I went outside to shovel the walk and drive.\u00a0 Then I shoveled the back deck while Rocks romped in the snow.\u00a0 Okay he didn’t really romp but peed and then came back on the deck looking at me like how dare I force this coldness on him. :p<\/p>\n Lunch was quick, easy, and light.<\/p>\n A bit of tomato soup, crackers and hummus (I didn’t have much of that), chopped veggies, and a morningstar chick’n patty with BBQ sauce.\u00a0 Smoothie on the side:<\/p>\n No yogurt today since I had yogurt at breakfast.<\/p>\n Because it was just a plain old winter day and we didn’t have anyplace we needed to be, I decided that it was date nite!\u00a0 Date nite at home is not only cheaper but we can dine in our jammies which is always a plus!\u00a0 I went through and put on the Christmas lights (still have decorations up) and lit some candles.\u00a0 Scott put the radio on the 40s station and we hung out while dinner cooked.\u00a0 Then we settled in at the table for a nice meal and conversation.<\/p>\n We had some lobster tails in the freezer that were originally intended to be eaten over holiday break, except we never got around to it.\u00a0 Tonight was the night!\u00a0 Nothing says date nite special like lobster, right?<\/p>\n Thawed and then roasted in a 400 degree oven for about 5 minutes or so.\u00a0 They do not take long at all!\u00a0 I had garlic butter for dipping and Scott had regular butter.\u00a0 Garlic butter is just melted butter with a clove or two of garlic in it.\u00a0 Cut the clove in half for more intense flavor.<\/p>\n
) to use whipped cream.\u00a0 We don’t eat whipped cream so that trick won’t work!\u00a0 If you have suggestions for making it look more appetizing, I am all ears.<\/p>\n![\"\"](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2010\/01\/OHC-01-08-10_lunch-300x225.jpg\" "\\"Smoothie,")
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![\"\"](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2010\/01\/OHC-01-08-10_sides-300x225.jpg\" "\\"Polenta,")
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![\"\"](\"http:\/\/foodembrace.com\/wp-content\/uploads\/2010\/01\/OHC-01-08-10_dinner-300x225.jpg\" "\\"Polenta,")
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