This is my favorite week and I look forward to it all year long! I love spending time in the kitchen and I get to be in the kitchen each day this week.
Thanksgiving will be just a touch different around here this year because we’re still getting adjusted to a new space (both house and location) but we’ll talk all about that next week.
Now it’s time to focus on food prep! I picked up my turkey over the weekend from Jodar Farms and will be sticking that in the fridge today to thaw out.
The rest of the week will be spent prepping and baking. You can get an idea of how my week will look from this post. I’m also trying out some new things this year so fingers crossed it all works out!
Here at the HQ we’re on holiday until next week and then I’ll be back with a recap of our first Thanksgiving in Colorado!
Are you already prepping and planning for the big day?
Have A Very Happy Thanksgiving!