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	<title>Comments on: Tuesday Tip: Thoughts on Agave Nectar</title>
	<atom:link href="http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/feed/" rel="self" type="application/rss+xml" />
	<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/</link>
	<description>Embrace Food, Embrace Life</description>
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	<item>
		<title>By: Rose Marie</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-11047</link>
		<dc:creator>Rose Marie</dc:creator>
		<pubDate>Mon, 22 Feb 2010 19:28:06 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-11047</guid>
		<description>Hi Andrea and whoever may read this,
my daughter is in Dallas on a student&#039;s exchange. She has a rather severe fructose malapsorption problem and we need a shop (online or other) where we can buy alternative products, such as mayonnaise without sugar/sweeteners, bread, maggi cubes (broth), and so on. 
Sitting in Germany I have difficulties finding such a shop. So maybe you could help me with a name or an adress? It does not even need to be near Dallas, any place where we do not have to cross borders and customs offices would do.
I would appreciate help
best wishes
Rose Marie</description>
		<content:encoded><![CDATA[<p>Hi Andrea and whoever may read this,<br />
my daughter is in Dallas on a student&#8217;s exchange. She has a rather severe fructose malapsorption problem and we need a shop (online or other) where we can buy alternative products, such as mayonnaise without sugar/sweeteners, bread, maggi cubes (broth), and so on.<br />
Sitting in Germany I have difficulties finding such a shop. So maybe you could help me with a name or an adress? It does not even need to be near Dallas, any place where we do not have to cross borders and customs offices would do.<br />
I would appreciate help<br />
best wishes<br />
Rose Marie</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Joan</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-7374</link>
		<dc:creator>Joan</dc:creator>
		<pubDate>Sat, 10 Oct 2009 22:58:11 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-7374</guid>
		<description>I have used stevia to bake with but it has a very different
flavor than suger in pie&#039;s I have now used agava with
success ! in my pumpkin pie.</description>
		<content:encoded><![CDATA[<p>I have used stevia to bake with but it has a very different<br />
flavor than suger in pie&#8217;s I have now used agava with<br />
success ! in my pumpkin pie.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sugar &#38; Substitutions &#171; Bytown Mom</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4923</link>
		<dc:creator>Sugar &#38; Substitutions &#171; Bytown Mom</dc:creator>
		<pubDate>Fri, 26 Jun 2009 12:27:30 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4923</guid>
		<description>[...] goods.  (We have some in the cupboard, but I&#8217;ve never known what to do with it.  &#8221;Off Her Cook&#8221; has been experimenting, so we can learn from [...]</description>
		<content:encoded><![CDATA[<p>[...] goods.  (We have some in the cupboard, but I&#8217;ve never known what to do with it.  &#8221;Off Her Cook&#8221; has been experimenting, so we can learn from [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrea</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4896</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Wed, 24 Jun 2009 15:21:40 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4896</guid>
		<description>Bryan, Ha! No, no tequila for me. I&#039;m strictly a wine and beer chick. &lt;img src=&#039;/images/biggrin.gif&#039; alt=&#039;:D&#039; /&gt;</description>
		<content:encoded><![CDATA[<p>Bryan, Ha! No, no tequila for me. I&#8217;m strictly a wine and beer chick. <img src='/images/biggrin.gif' alt=':D' /></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Bryan</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4895</link>
		<dc:creator>Bryan</dc:creator>
		<pubDate>Wed, 24 Jun 2009 15:18:59 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4895</guid>
		<description>hm... I think you may have had agave without knowing it - if you&#039;ve had tequilla =)</description>
		<content:encoded><![CDATA[<p>hm&#8230; I think you may have had agave without knowing it &#8211; if you&#8217;ve had tequilla =)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Andrea</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4894</link>
		<dc:creator>Andrea</dc:creator>
		<pubDate>Wed, 24 Jun 2009 13:08:15 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4894</guid>
		<description>Mike, Honestly I&#039;ve never had stevia so I don&#039;t know! :)</description>
		<content:encoded><![CDATA[<p>Mike, Honestly I&#8217;ve never had stevia so I don&#8217;t know! :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: mike</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4887</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Wed, 24 Jun 2009 05:30:22 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4887</guid>
		<description>How does it compare with stevia?</description>
		<content:encoded><![CDATA[<p>How does it compare with stevia?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: healthy ashley</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4885</link>
		<dc:creator>healthy ashley</dc:creator>
		<pubDate>Tue, 23 Jun 2009 18:44:48 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4885</guid>
		<description>Thanks for the nice review! I had a bottle of agave nectar that I used up but never replenished. I thought it had a specific taste. I didn&#039;t use it on drinks but did enjoy a little n toast :)</description>
		<content:encoded><![CDATA[<p>Thanks for the nice review! I had a bottle of agave nectar that I used up but never replenished. I thought it had a specific taste. I didn&#8217;t use it on drinks but did enjoy a little n toast :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lawgirl</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4880</link>
		<dc:creator>Lawgirl</dc:creator>
		<pubDate>Tue, 23 Jun 2009 15:57:21 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4880</guid>
		<description>First of all, frankensweetner is hysterical.  Second of all, I have pure agave from Trader Joe&#039;s and I luuuuuurv it!!</description>
		<content:encoded><![CDATA[<p>First of all, frankensweetner is hysterical.  Second of all, I have pure agave from Trader Joe&#8217;s and I luuuuuurv it!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sarah (LovIN My Tummy)</title>
		<link>http://foodembrace.com/2009/06/tuesday-tip-thoughts-on-agave-nectar/comment-page-1/#comment-4879</link>
		<dc:creator>Sarah (LovIN My Tummy)</dc:creator>
		<pubDate>Tue, 23 Jun 2009 15:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://foodembrace.com/?p=6550#comment-4879</guid>
		<description>I&#039;ve been using an agave/maple syrup mix that I got at TJ&#039;s.  Not bad.  Not bad at all.  I do want to try raw honey, though!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been using an agave/maple syrup mix that I got at TJ&#8217;s.  Not bad.  Not bad at all.  I do want to try raw honey, though!</p>
]]></content:encoded>
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